Leftover Salmon Biscuits

INGREDIENTS 

leftover Salmon (prepared however you like)

any type of biscuit 

grape jelly
DIRECTIONS

Heat up your leftover salmon in the microwave or oven. Prepare your biscuits or reheat them. If reheating in the microwave, just put them in for a few seconds or they’ll get hard. Slice biscuits in half. Spread jelly on each half. Slightly mash your salmon and place on top of the biscuit. Eat with a fork. 

#NoEggsBreakfast 

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